CreatingFoodExperiences

work with us

OUR TEAM

WE ARE ALL ABOUT THE PEOPLE

People are at the heart of our business. We operate with our own waiting staff, all of whom have gone through rigorous and comprehensive in-house training to ensure they deliver the highest standards of service.

From first thing in the morning to last thing at night, our staff always endeavour to make each guest feel like they are valued by our team. We are always looking to grow our team with dedicated, passionate, hard-working and experienced people. To hear more, please contact us at staffing@caperandberry.co.uk

Current Vacancies

Rebuilding after the Pandemic

We currently have a wide range of positions available, both full and part time, permanent and seasonal:

  • Event and Pastry Chefs – the food magicians
  • Warehouse Staff and Event Porters – the muscle
  • Waiting Staff and Bartenders – the friendly faces
  • Junior Event Managers and Head Waiters – the helping hands

If you have a passion for food and drink and take pride in your work, then you are the candidate for us!

For more information, pop us an email along with your CV and we can go from there.

    Planning an event?

    get in touch

    TALK ABOUT HOW WE CAN HELP YOU

    For more information about what we offer, and how we can help you with your event, do call us and one of our friendly planning specialists will be happy to talk through your ideas with you.

    Planning an event?
    get in touch

    TALK ABOUT HOW WE CAN HELP YOU

    For more information about what we offer, and how we can help you with your event, do call us and one of our friendly planning specialists will be happy to talk through your ideas with you.